Monday, August 14, 2006

Alfredo Recipe

1 pint heavy cream
1/2 cup butter
1 box cream cheese
3/4 cup parmesan cheese shredded
minced garlic to taste
salt to taste
pepper to taste

As usual I have no real recipe, because I rarely use one when I cook. This is the recipe loose, that should give you a good sauce though.

I do not measure when I cook...damn

Melt butter in pan, sautee garlic. I think I used 3 tsp minced froma jar. Dear Husband, could have stood a lot more.

add cream, in small amounts

add cream cheese at room temp in small cubes

add parmesean cheese

add salt and pepper to your taste.

There you go....

easy breezy!!

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